Description
Spinach & Chicken Curry. Spicy – Chilli Rating 3. Gluten Free. Dairy Free.
Ingredients: Diced Chicken Breast, Spinach, Onions, Tomatoes, Garlic, Coriander, Kashmiri Masala paste [Water, Ground Spices (30%) [Paprika, Coriander, Red Chilli, Cumin, Ginger], Rapeseed Oil, Salt, Acid (Acetic Acid), Garlic Powder.], Kashmiri chilli powder.
To reheat, microwave 5 Minutes, Stir Regularly until Hot.
For allergens please see ingredients in bold.
Made on a premise that also handles: celery, gluten, crustaceans, eggs, fish, lupin, milk, mustard, nuts, peanuts, sesame seeds, and soya.