Description
Chick & Ginger Curry. Spicy – 3 Chilli Rating. Gluten Free.
Ingredients (allergens in Bold) : Diced Chicken Breast, Totmato, Onions, Corriander, Yogurt [MILK] Salt, Red Chilli, Black Pepper, Ginger, Garlic, Green Cardamom, Clove, Turmeric, Cumin, Carom, Aniseed, Citric Acid, White Pepper, Cubeb, Tartaric Acid, maltodextrin Hydrolysed Soy Protein, Cane Sugar, Canola Oil.
To reheat, microwave 5 Minutes, Stir Regularly until Hot.
For allergens please see ingredients in bold.
Made on a premise that also handles: celery, gluten, crustaceans, eggs, fish, lupin, milk, mustard, nuts, peanuts, sesame seeds, and soya.
