Description
Chicken Balti – Medium Spice – 2 Chilli Rating. Gluten Free
Ingredients (allergens in bold): Diced Chicken Breast, Balti Sauce (Tomatoes, Onions, Balti Paste [Water, Rapeseed Oil, Ground Spices [Cumin (2%), Paprika, Turmeric, Coriander, Spices, Fennel], Gram Flour, Salt, Concentrated Tomato Purée, Sugar, Maize Flour, Ginger Purée, Acids (Acetic Acid, Citric Acid, Lactic Acid), Garlic Purée, Coriander Leaf, Cracked Black Pepper, Cracked Coriander Seed, Desiccated Coconut, Onion Powder, Tamarind, Garlic Powder, Dried Parsley Leaf, Concentrated Lemon Juice],Yoghurt [Milk], Garlic, Salt, Coriander, Chilli, Turmeric, Black Cardamom.
To reheat, microwave 5 Minutes, Stir Regularly until Hot.
For allergens please see ingredients in bold.
Made on a premise that also handles: celery, gluten, crustaceans, eggs, fish, lupin, milk, mustard, nuts, peanuts, sesame seeds, and soya.
