Description
Free Range Chicken Korma. Mild – Chilli Rating 1. Gluten Free.
Ingredients (allergens in Bold): Diced Chicken Breast, Korma Sauce (Tomatoes, Onions, Coconut Cream [Coconut, Preservative [(Sulphur Dioxide)] Coriander, Turmeric, Garlic Puree, Coconut Powder [Coconut Milk Powder (78%), Maltodextrin, Milk Protein (Sodium Caseinate), Stabiliser (Trisodium Phosphate)], Cream [Buttermilk, Vegetable Oil, Modified Corn Starch, Emulsifiers, Soya Lecithin, Buttermilk Powder, Thickeners] Yoghurt [Milk], Korma Spice [Coriander, Cinnamon, Paprika, Cumin, Cassia, Cardamom, Clove, Chilli Powder, Ginger, Mustard Powder, Salt, Black Pepper, Garlic Powder, Paprika Extract], Green Cardamom.
To reheat, microwave 5 Minutes, Stir Regularly until Hot.
For allergens please see ingredients in bold.
Made on a premise that also handles: celery, gluten, crustaceans, eggs, fish, lupin, milk, mustard, nuts, peanuts, sesame seeds, and soya.
